4 Ways Artificial Intelligence Will Drive Digital Transformation In Agriculture

The United Nations reports that about 1/3 of the food produced globally each year is lost or wasted, and I’d reckon that number is not too surprising. Those of us in the United States see evidence of waste each time we go out to eat or do a weekly purge of jam-packed refrigerators. Outside the waste, however, there’s a greater problem many of us don’t realize. Just as the amount of food wasted globally is skyrocketing, the global demand for food is, ironically, set to rise. READ MORE ON: FORBES

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CultureYusra Hamid